At Home Tennessee Magazine - 2/10 - " Nestled in the Appalachian Mountains is the quaint North Carolina town of Highlands."(Read Article)

Half-Mile Farm is proud to announce the addition of our new chef, Jason Tardo. Jason brings to the table his wonderful new gourmet breakfasts plus all of the "old favorites".

Montgomery Living Magazine - 12/09 - " Climbing up the curvy roads leading into Highlands, N.C., and the Inn at Half-Mile Farm, worries seem to wither with each additional foot of altitude gained..."(Read Article)

Southern Living Magazine - 01/03 - "Pretty as a picture...the setting resembles the stuff of romance novels. The Inn at Half-Mile Farm has become one of our favorites"(Read Article )

Atlanta Journal-Constitution - 10/03 - "..just the right balance of luxury and kick-off-your-shoes
casualness.."(Read Article)

Points North Magazine - 11/03 - "..the Inn maintains an aura of luxury and elegance, sprinkled with enough rustic touches and splendid scenery to create lasting memories."(Read Article)